Private Well Owners
Private Well Owners
Millions of rural residents throughout Pennsylvania use a private water well, spring, or cistern for their drinking water.
There are no statewide regulations on these household water supplies, so their management is the voluntary responsibility of the homeowner. The National Ground Water Association (NGWA) recommends well owners test their water at least annually for bacteria, nitrates, and any contaminants of local concern.
Management of these water supplies, including proper design, location, construction, testing, and treatment, can be challenging. Check out the resources below for guidance.
Water Testing Resources
- DEP Water Testing Information
- Penn State Extension article about Testing Your Drinking Water
- Private Well Water Testing through Penn State and other PA DEP-certified labs
- WellOwner.org Water Testing Resources
Resources with Additional Information
- EPA Interactive Map of U.S. Domestic Well Density
- EPA Private Well Learning Module for Homeowners
- EPA Site on Drinking Water
- Free Resources and A Free Private Well Class for Homeowners
- One-Stop Resource for Well Owners
- Penn State Extension has created dozens of short articles, videos, and courses to assist with some of the most common management issues.
- Water Quality Association Website
- Water Treatment for Dummies Document from the Water Quality Association
Septic System Maintenance
The best-designed and properly installed on—lot sewage disposal system will still malfunction if the homeowner does not properly operate and maintain the system.
In addition to requiring costly repairs, malfunctioning systems can contaminate surface and groundwaters, cause various health problems, and spread disease as well as create unsightly messes and foul odors when raw sewage surfaces or backs up into the home.
It is recommended that the average septic be pumped every 3-5 years with regular inspections in between.
Invasive species cost the US over 120 billion dollars each year. These species impact tourism, transportation, resource use, water withdrawals and much more.
Never move animals or plants from one area to another. Don’t move firewood, soil, or other items that might contain insects or microbes.